Today is National S’Mores Day! Here’s how to make this tasty campfire treat! (also can be made in the microwave)
They’ve been a treat at campfires for generations and always leave everyone wanting “some more.” Makes one s’more.
Instructions – Adult Supervision Required!
- Gather around a warm campfire with friends or family.
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Break a graham cracker into two halves. Place one quarter of a chocolate bar on one half of a graham cracker.
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Stick one large marshmallow on the end of a wire or clean stick. An unwound wire hanger works well.
- Hold your marshmallow several inches over the hot embers of the fire.
- Rotate the wire as the marshmallow cooks, allowing the marshmallow to become lightly browned all over.
- Place the browned marshmallow on top of the graham cracker and chocolate.
- Place the other half of the graham cracker on top of the marshmallow, creating a sandwich.
- While firmly holding the two graham crackers together, pull the wire out of the marshmallow.
- Wait about 30 seconds for the warm marshmallow to melt the chocolate.
- Enjoy!
Eat the s’more after allowing it to cool. You’ll want some more – so return to step two.
Read more: http://www.ehow.com/how_632_make-smores.html#ixzz2bZPFhtcb