{"id":1505,"date":"2022-06-23T10:00:18","date_gmt":"2022-06-23T14:00:18","guid":{"rendered":"https:\/\/blogs.aupairinamerica.com\/mdl\/?p=1505"},"modified":"2022-06-22T17:34:31","modified_gmt":"2022-06-22T21:34:31","slug":"around-the-world-in-80-days-polish-kielbasa-penne-pasta","status":"publish","type":"post","link":"https:\/\/blogs.aupairinamerica.com\/mdl\/2022\/06\/23\/around-the-world-in-80-days-polish-kielbasa-penne-pasta\/","title":{"rendered":"Around the World in 80 Days &#8211; Polish Kielbasa Penne Pasta"},"content":{"rendered":"<div class=\"entry-content\">\n<div class=\"entry-content\">\n<p><strong>Kielbasa Penne Dish \u2013 Poland<\/strong><\/p>\n<p>Ingredients:<\/p>\n<p>2 pounds of Polska kielbasa\u00a0 <a href=\"https:\/\/blogs.aupairinamerica.com\/mdl\/wp-content\/uploads\/sites\/32\/2020\/06\/thumbnail_20200619_184028.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright  wp-image-996\" src=\"https:\/\/blogs.aupairinamerica.com\/mdl\/wp-content\/uploads\/sites\/32\/2020\/06\/thumbnail_20200619_184028-204x300.jpg\" alt=\"\" width=\"274\" height=\"403\" srcset=\"https:\/\/blogs.aupairinamerica.com\/mdl\/wp-content\/uploads\/sites\/32\/2020\/06\/thumbnail_20200619_184028-204x300.jpg 204w, https:\/\/blogs.aupairinamerica.com\/mdl\/wp-content\/uploads\/sites\/32\/2020\/06\/thumbnail_20200619_184028-697x1024.jpg 697w, https:\/\/blogs.aupairinamerica.com\/mdl\/wp-content\/uploads\/sites\/32\/2020\/06\/thumbnail_20200619_184028-768x1129.jpg 768w, https:\/\/blogs.aupairinamerica.com\/mdl\/wp-content\/uploads\/sites\/32\/2020\/06\/thumbnail_20200619_184028-624x917.jpg 624w, https:\/\/blogs.aupairinamerica.com\/mdl\/wp-content\/uploads\/sites\/32\/2020\/06\/thumbnail_20200619_184028.jpg 871w\" sizes=\"auto, (max-width: 274px) 100vw, 274px\" \/><\/a><\/p>\n<p>1 white onion<\/p>\n<p>1 tbsp of white sugar<\/p>\n<p>1 1\/2 cups of sour cream<\/p>\n<p>1 box of penne pasta<\/p>\n<p>1 1\/2 cups of shredded cheddar cheese<\/p>\n<p>Little bit of oil of your liking (olive oil, canola oil)<\/p>\n<p>Salt and pepper to taste<\/p>\n<p>&nbsp;<\/p>\n<p>Recipe:<\/p>\n<p>Preheat the oven to 400\u00b0 Fahrenheit<\/p>\n<p>Make penne pasta (remember to salt water slightly) in the big pot, strain, put back in a the same, big pot.<\/p>\n<p>Prepare big pan with olive oil or canola oil<\/p>\n<p>Cut up Polska kielbasa and cut again to make half moons, put in a pan with cut up onion and cook until goldenish brownish color.<\/p>\n<p>Lower the temperature and add sugar to caramelize a bit, stir and add sour cream, stir again until well blended.<\/p>\n<p>Add salt and pepper as preferred.<\/p>\n<p>Put everything in the big pot with pasta and stir well.<\/p>\n<p>Add 1 cup of shredded cheddar cheese and stir well.<\/p>\n<p>Put everything in oven dish, add the rest of shredded cheese on top.<\/p>\n<p>Put in the oven for around 10 minutes for the cheddar to melt.<\/p>\n<p>Done!<\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Kielbasa Penne Dish \u2013 Poland Ingredients: 2 pounds of Polska kielbasa\u00a0 <a href=\"https:\/\/blogs.aupairinamerica.com\/mdl\/wp-content\/uploads\/sites\/32\/2020\/06\/thumbnail_20200619_184028.jpg\"><\/a> 1 white onion 1 tbsp of white sugar 1 1\/2 cups of sour cream 1 box of penne pasta 1 1\/2 cups of shredded cheddar cheese Little bit of oil of your liking (olive oil, canola oil) Salt and pepper to taste  <a class=\"read-more\" href=\"https:\/\/blogs.aupairinamerica.com\/mdl\/2022\/06\/23\/around-the-world-in-80-days-polish-kielbasa-penne-pasta\/\">Read More<\/a><\/p>\n","protected":false},"author":43,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[273],"tags":[843,968,748],"class_list":["post-1505","post","type-post","status-publish","format-standard","hentry","category-global-awareness","tag-around-the-world","tag-kielbasa-penne-pasta","tag-poland"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.9 - 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