Blueberries are ready to pick beginning this month. Try this easy Cobbler recipe:

1/2 stick of butter

3/4 cup white sugar

1 cup flour

1 teaspoon baking powder

1 cup milk

1 pint of blueberries (rinsed under water and drained)

Preheat oven to 350 degrees F. Melt butter and pour into a 3 quart casserole baking dish. Mix sugar, flour and milk. Pour over the batter but do not mix. Pour the blueberries on top, but do not mix. Bake at 350 degrees F or one hour. Serve with ice cream and enjoy!