German Potato Pancakes (Kartoffelpuffer) Recipe: 

Ingredients: 

• 5-6 potatoes 
  
• 3 eggs 
• 1 small onion (grated) 
• 1 teaspoon of salt 
• 4 teaspoon of flour 
• butter or oil 

Instructions: 

1. Grate potatoes. Be sure to remove any excess moisture by squeezing grated potatoes in a dish towel. 
2. Place all ingredients into bowl (except butter) and mix.
3. Put enough butter/oil for frying into a pan. Pour about ½ cup of batter into pan and fry about 3-4 minutes on each side. Repeat until batter is gone. Add butter/oil when needed. 
4. Eat plain or with apple sauce or jam! 

Photo by: Krista {flickr}