Cranberry Apple Crisp
Apple, cranberries, and a crunchy oat streusel topping make this a comforting fall dessert and Thanksgiving favorite.
6-7 Honey Crisp or Gala apples, peeled and sliced.
16 oz can whole berry cranberry sauce
3/4 cup sugar
2 tablespoons all -purpose flour
1/4 cup chopped nuts
1 cup rolled oats
1/3 cup packed brown sugar
1/3 cup all purpose flour
1 teaspoon cinnamon
1/4 cup butter or margarine, melted
Vanilla ice cream to serve on top.
Place apples in 9×13 baking dish. Combine cranberry sauce, sugar and flour. Place cranberry mixture over apples. Mix topping ingredients and sprinkle topping over. Bake 30-40 minutes at 375 degrees.