Yearly Archives: 2010

HOLIDAY RECIPES TO TRY.

Best M&M Cookies

Makes 4 dozen • 

Ingredients

2 eggs
1 tsp. salt
1 tsp. water
1 tsp. vanilla
1 tsp. soda
3/4 cup white sugar
3/4 cup brown sugar
2 cups flour
1 cup shortening
1 package M&Ms

Directions

Crack 2 eggs and blend in soda,salt,water,vanilla,shortening.then add white&brown sugar stir.Add flour whip & stir.Mix in M&Ms.Use tablespoon to from dough on cookie sheet.Bake in ovenfor 350 degrees F 8 TO 10 min. should be light golden brown.Serve with cold milk.

2 Minute Microwave Fudge

Ingredients

1 pound of powdered sugar
1/2 cup cocoa
1/4 teaspoon salt
1/4 cup milk
1 Tablespoon vanilla extract
1/4 pound butter/margarine
1 cup chopped nuts

Directions

Mix all dry ingredients together in a 8×8 inch microwave safe pan (important to use this size pan). Add milk and vanilla extract. Place chunk of butter/margarine in center ( leave butter as whole do not chop up). Microwave on high for 2 minutes until bottom of dish feels warm. Stir vigorously and blend in chopped nuts. Put in mold or whatever and chill for 1 hour. * Use real butter for best results.

(Recipes may require nuts. Please check for any food allergies before baking for/with children.)

A Very Merry Christmas!

HERE’S WISHING A VERY MERRY CHRISTMAS FROM MY FAMILY TO YOURS!

Christmas around the world

Millions of children around the world are familiar with plump and jolly Santa Claus, much loved of North America, with his red suit, black boots and twinkling eyes. He arrives Christmas Eve bearing gifts from the North Pole in a sleigh pulled by reindeer. Other countries have their own native gift bearers of the holiday season as well.

 

Christmas Customs

Christmas around the world: In Italy, children receive gifts from the good witch La Befana, old, bent and dressed in black. La Befana was a widowed, childless woman when the Three Kings passed on their way to see the Christ child. When they asked her the way to Bethlehem she was busy cleaning and sent them away. Realizing her mistake, she left to search for the Baby Jesus. To this day she is still searching going from house to house on Epiphany, January 6, leaving a gift for good children.

Russian children await gifts from Babouska, a farmer’s wife who offered food and shelter to the Three Wise men on their journey to Bethlehem, Baboushka declined their offer of travelling with them to visit the Christ child. Realizing her error on the eve of Epiphany, she tried unsuccessfully to find them, but handed the presents she had intended for the infant Jesus to children she passed along the way.

In Spain, Mexico, Puerto Rico and South America, the Three Kings or Wise Men bring Christmas gifts to children, while in France children eagerly await the coming of Father Christmas or Pere Noel who brings their gifts.

In some cultures, Saint Nicholas travels with an assistant. The old bishop Sinterklass arrives in Holland on December 6 in his red bishop’s costume astride a white horse. In many port towns, he is said to have sailed in on a ship from Spain. Beside him walks Black Peter with a black sack and a book recording each Dutch child’s behavior through the year. Good children receive a gift from the bishop while bad children may be carried away in Black Peter’s sack

 
In Germany Saint Nicholas also travels with a helper, known as Knecht Ruprecht, Krampus, or Pelzebock, and comes with a sack on his back and a rod or switches in his hand. Saint Nicholas gives gifts to good children, while those who have been bad are punished by the assistant with a few hits of a switch.

Swedish children wait for the gnome Jultomten, also called Julemanden or Julenisse, who dresses in red and carries a sack of gifts on his back. He flies in his sleigh pulled by the Julbocker, the goats of Thor, the god of thunder. Elves, called the Juul Nisse, hide in the attics of families throughout the year, eagerly waiting to help him. Children leave bowls of milk or rice pudding in the attic for the elves, hoping they will be empty in the morning.

In Austria and Switzerland it is Christkindl or the Christ Child who arrives bearing gifts. In some towns children await the Holy Child and in others Christkindl is a beautiful girl-angel who comes down from heaven bearing gifts.

And in England a thinner version of Santa Claus known as Father Christmas, wearing long red robes with sprigs of holly in his hair, delivers gifts to children.

Merry Christmas around the world

Afrikaner (Afrikaans) ~ “Geseënde Kersfees”
Argentine ~ “Felices Pascuas”
Bohemian ~ “Vesele Vanoce”
Brazilian ~ “Boas Festas”
Chinese (Cantonese) ~ “Saint Dan Fai Lok”
Danish ~ “Glædelig Jul”
Dutch ~ “Vrolijk Kerstfeest”
English ~ “Merry Christmas”
Filipino ~ “Maligayang Pasko”
Finnish ~ “Hyvaa Joulua”
French ~ “Joyeux Noël”
German ~ “Froehliche Weihnachten”
Greek ~ “Kala Christouyenna”
Hawaiian ~ “Mele Kalikimaka”
Hebrew ~ “Mo’adim Lesimkha”
Icelandic ~ “Gledileg Jol”
Indonesian ~ “Selamat Hari Natal”
Irish ~ “Nollaig Shona Dhuit”
Italian ~ “Buone Feste Natalizie”Natale italiano
Japanese ~ “Kurisumasu Omedeto”
Korean ~ “Sung Tan Chuk Ha”
Lithuanian ~ “Linksmu Kaledu”
Malay ~ “Selamat Hari Natal”
Maori ~ “Meri Kirihimete”
Norwegian ~ “God Jul”Jul i Norge
Romanian ~ “Craciun Fericit”
Peruvian ~ “Felices Fiestas”
Portugese ~ “Boas Festas”
Slovakian ~ “Vesele Vianoce”
Spanish ~ “Feliz Navidad”Cyber Navidad
Swedish ~ “God Jul”Jul i Sverige
Welsh ~ “Nadolig Llawen”

Surviving the Holiday Season.

The Holidays should be a time of joy and excitement.  From my experience, we have noticed they can also be a time of stress and disappointment for Host Families and Au Pairs.  I would like to offer some ideas and insights that I hope can broaden everyone’s understanding.

Homesickness

First, let’s face the issue of homesickness.  Host Families, this can be a problem at this time of year even if it hasn’t been in the past. Important people and places are missed.  Our traditions and activities seem “different” just at a time when an Au Pair craves the “familiar” celebration.  My observation has been that an Au Pair’s emotions are closer to the surface during the holidays.  Her highs are higher, her lows are lower.  The enormity of what she is accomplishing…actually living and working in another culture, (which is an amazing thing when you think about it!)… can induce a self-protective mode.  You can help her through this unfamiliar territory by talking to her about what your specific family activities will be such as when the candles will be lit, the stockings hung, the gifts given, the meals prepared and eaten, the relatives arriving, etc.. Let her know what you will be doing, when you will be doing it, and what she can expect.  Talk to her about what must be accomplished and get her involved. Ask her if she has any favorite holiday foods or traditions that could be incorporated into your celebration. Give her some clear, agreed-upon assignments. Remember, her parents have probably handled the organization in previous years, so don’t expect her to “know” what needs to be done. Make her feel a part of things.  And, let her know her contribution is needed and appreciated.  Try to cut a little slack, then be pleased with progress.

Au Pairs, regarding homesickness…you knew when you came for a year that family and religious holidays would be a part of that year.   If you get involved and active in the family’s plans, I assure you that next year you will be thinking about this family and missing their celebrations!  Your Host Family will make many efforts to assure that this holiday in America is special for you.  It is important to your Host Family that you acknowledge their efforts.  Show your appreciation and participate, participate, participate!!!  Look for ways to help.  If you aren’t certain, ask!  Thinking about someone other than yourself is the best way to manage homesickness.

Routine Changes

Host Families, another problem to consider is how the dynamics of the established relationships and routines change during the holidays.  Parents are home more and this demands adjustment for the children as well as the Au Pair.  Different work expectations may be needed since the kids may prefer to hover around the parents.  This can make an Au Pair feel unwanted and unsure of what is expected of her.  She may not see the specific needs of the children other than the usual.  The high emotions and energy of the children (compared to their more reasonable behavior during the rest of the year, I’m sure) may be difficult to handle even for the most confident Au Pair.  Assure her that this behavior is temporary and will be back to normal soon.  In the meantime, suggest specific things she can do to help.  Encourage her to roll with the punches and enjoy the energy of the season.  The quantity of gifts given to the children and the excesses of gifts, food, decorations, etc. can be overwhelming.  In everyone’s best interest, make sure there is some quiet, meaningful time together when the true spirit of the holidays is shared.

Au Pairs, life will be busy and, perhaps, stressful for the Host Family as they do all that they would like during the holiday season.  Celebrations don’t just “happen”…there is a lot of work involved in having fun!  Your Orientation information from Connecticut, under “Policies and Procedures” very clearly states under “Holidays” that there are no automatic  “holidays off.”  You are expected to help with the work and responsibility. Your Host Family may not be at their usual jobs, but they are putting in great effort to prepare for the family celebration.  Your Host Parents are very successful day to day, but, these same people will be in an absolute panic trying to prepare holiday meals, get all of the toys assembled and wrapped, and create a “perfect” day for their family AND for you.  Find ways to help!   Play games with the children, bundle them up and take them for walks, visit the library with them, use up some of their energy.  This can free the parents for other things.  If the children want to be in the middle of the action, then find other ways to help.  You can keep the kitchen floor swept, do the extra laundry, prepare lunch when parents are busy.  BE CREATIVE about what you can do.  During your free time all year, you have the choice to be one of the children or one of the adults in your family…this is definitely the time to be one of the adults!  Keep your eyes and hearts open for moments to help out!

Social Life

Host Families, remember that socially, the holidays are a time when Au Pairs want to be with their friends.  Christmas Eve, in some countries, is spent with friends rather than family.  New Year’s Eve in America is a very special occasion to them.  Discuss your plans and expectations with each other.  Be as generous with free time as possible.

Au Pairs, if you treat family holidays as a time to disappear every evening, and sleep all day, you can expect to disappoint your family.  If you came to learn family customs, then please know that our customs during the holidays include working together, sharing responsibility, and spending time with the extended family.  As for  ‘New Years Eve,’ all of you would like to have this night off to celebrate, but many of you will be asked to work.  If this is part of your responsibility, do it with good grace and cooperation.  It is only one night out of your 13 months here!   If your Host Parents make arrangements so you can be free, express your appreciation.

Host Families and Au Pairs, these are important days ahead. They will involve adjustment, but will create fun-filled memories if you let them.  This is a time of love and understanding.  Please do your part to reflect these priorities.

I wish you all a very wonderful holiday season and a happy and healthy new year.

2011 Sojourner Douglas Weekend courses.

One of the choices available to our au pairs to complete their education component while in the US is the option to take weekend courses at accredited and APIA approved colleges. I have had lots of au pairs take the Sojourner Douglass weekend courses and they have been very pleased.  They have told me that the instructors and staff are helpful and professional, the courses are interesting and the facilities are nice.  Below you will find information on their upcoming course offerings.

Sojourner Douglass College, Division of Professional and Continuing Studies

The full 2011 schedule is available and posted on their website.  The winter courses are filling up quickly.

The following are offered as Two Weekend Programs:

  • Interior Design
  • English as a Second Language (ESL)
  • Foreign Languages
    • Travel Spanish
    • Travel French

  New for 2011, Non-lodging courses:

  • Microsoft Software Certification:
    • Word
    • Excel 
    • PowerPoint
  • Art History Course that occurs in Washington, DC
  • Volunteerism Course 

 

Registration is ongoing and can be completed online by visiting www.weekendprogram.org Early registration is encouraged. For more information about our courses please visit the website

2011 Schedule of Weekend Classes (subject to change based on enrollment)

January 8-9, 2011 – TOEFL Review Course

January 8-9, 2011 – American Language and Culture,

January 22-23, 2011 – American Government and Personal Development

January 22-23, 2011 – Computer Software/Certification: Word (Non-lodging Course)

January 22-23 and March 12-13, 2011 – Interior Design Two Weekend Program

March 5-6, 2011 – American Culture and Tourism

March 5-6 and May 7-8, 2011 – Hospitality and Tourism Two Weekend Program

March 12-13, 2011 – American Language and Culture

March 12-13 and April 9-10, 2011 – Travel Spanish Two Weekend Course

March 12-13 and April 30-May 1, 2011 – English as a Second Language Two Weekend Course

March 12-13, 2011 – Computer Software/Certification: PowerPoint (Non-lodging Course)

March 12, 19, 26 – Art History (Non-lodging Course), Washington, D.C.

April 2-3, 2011 – Caring for Special Needs Children and American Culture

April 2-3 and June 11-12, 2011 – Child Care Two Weekend Program

April 9-10, 2011 – Understanding American Language Culture and Government 

April 30 and May 1 – Volunteerism in America (Non-lodging Course)

May 7-8, 2011 – American Culture and Personal Development

May 7-8 and June 11-12, 2011 – Travel French Two Weekend Program

May 14, 21, 28 – Art History (Non-lodging Course), Washington, D.C.

  

To register visit our new website:  www.weekendprogram.org

Please note the location of Weekend Courses:

The Conference Center at the Maritime Institute

692 Maritime Boulevard Linthicum, MD 21090-1952

(410)-859-5700 Front Desk ext 0

For questions call Angela Garnett, Program Coordinator at 301-213-2404 or email: info@weekendprogram.org

Check out Education links.

It’s time to start thinking about what you will do for the winter semester (starts in January.)  Don’t wait until the last minute or the class you want could be fully enrolled.

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Check out the new links under education options.  There are great options for everyone in our cluster.

Reminder:

Au Pairs and Au Pair Extraordinaires need to complete 6 credit hours or 8 CEUs (continuing education units) or 72-80 classroom hours during their year.

Educare Companions need to complete 12 credit hours or 16 CEUs (continuing education units) or 144-160 classroom hours during their year.

APIA Advantage Course-UCLA Extension program

The next UCLA APIA Advantage Course will run from January 10 – May 16. Registration is already open at www.uclaextension.edu/aupairs
 
The cost of the class is $500 and it satisfies the education requirement for au pairs or half the requirement for EduCare companions.

American Studies Online is a 19-week media-rich, mostly self-paced online course of study. Designed specifically in cooperation with the American Institute For Foreign Study’s Au Pair in America program, UCLA Extension’s course offers successful participants 6 quarter units (4 semester units) and a certificate of completion from UCLA Extension.

 

Participants will read lessons, engage in activities, write, share resources, network with one another, and even collaborate on special projects – all designed to further their understanding of US culture.

The Community Involvement segment of the program takes the au pairs into face-to-face contact with the community. Au pairs will relate these experiences to their academic coursework in American Studies Online.

The interdisciplinary course of study will include:
• US History
• Arts in the US
• US literature
• Career counseling
• English language study (optional)
• TOEFL preparation (optional)

Each group is assigned a “Course Manager” who acts as an “online concierge” to provide high levels of service to ensure a rewarding and trouble-free educational experience.

For further information call (310) 206-6671 or email online@uclaextension.edu

 Hanukkah_6

Hanukkah, the Festival of Lights, is one of the most joyous times of the Jewish year. The reason for the celebration is twofold (both dating back to c. 165 BC and the miraculous military victory of the small, ill-equipped Jewish army over the ruling Greek Syrians, who had banned the Jewish religion and desecrated the Temple and the miracle of the small cruse of consecrated oil, which burned for eight days in the Temple’s menorah instead of just one.

Hanukkah is often celebrated by:

  • Lighting a menorah for eight nights with olive oil or wax candles; one on the first night and an additional one each succeeding night, so that the last night has eight lights
  • Eating food fried in oil, especially potato pancakes and jelly doughnuts
  • Playing with a dreidle, a four-sided top; the player wins or loses money depending on which side it lands on (each is marked with a different Hebrew letter)
  • Celebrating with family and friends

Here are some websites with activities for the kids:

Hanukkah Coloring Pages

Crafts and Activities

Dreidel Hanukkah Cookies

Holiday Party 2010

To kick off the 2010 Holiday Season, the Bucks County cluster and the Montgomery County Cluster of au pairs had their Holiday Party at Uno’s Pizzaria. A lot of fun and good food was had by all!!

Thanksgiving in the US.

Thanksgiving, a uniquely American holiday, dates back to the first European settlers in North America.

After much hardship, illness and hard work, the Pilgrims were finally able to celebrate a successful harvest which they shared with their Native American friends who had helped them through their difficult beginning in America.

Today this day is set aside to feast and to give thanks-something we can all share, as we too celebrate our cross-cultural friendships.

Some activities to share with the children :

Maple-Nut-Berry Popcorn Balls ( for children ages 3 and older): Add some chopped walnuts and  raspberries, blueberries or blackberries. Add enough melted butter to lightly coat popcorn. Stir. Pour maple syrup over the warm popcorn and stir until all the corn, nuts and berries are covered. Shape the sticky corn into balls and place on a plate to refrigerate until the syrup hardens.

Thanksgiving cards and place cards: Fold a piece of paper in half, place a leaf on the inside and close the card. Use a crayon to rub lightly across the front of the card in the area where the leaf is. The shape of the leaf will appear on the outside. Remove the leaf. Write a name on the front for a place card, or a message inside for a Thanksgiving card. Older children might want to make more sophisticated designs using more than one leaf.

Make a chain of paper doll (adults should do the cutting): Fold a piece of paper back and forth over and over again with a width between folds of 2-3 inches. With the paper folded cut out a shape of a person, make sure that the hands and feet touch the fold, but don’t cut through the fold. When you unfold the paper there will be a line of people holding hands. Children ages 3-10 can color the figures to look like Pilgrims(men wore big white collars, belts with buckles, and buckles on their shoes, pants to their knees; women wore white hats and aprons over solid color dresses) or Native Americans (draw feather headdresses  and brightly colored geometric patterns on their clothes).

 

Tree of Thanks: This Thanksgiving tree is bound to become a new holiday tradition.

Trace leaves onto autumn colored craft’s paper and cut out. Punch a hole into the stem of each paper leaf. Measure and cut a 2” length of wire or twine for each leaf. Thread it through the hole and bend the ends to make a hook for hanging. Place the tree branches in a pot or vase. Let the children or/and guests choose a leaf or two and ask them to jot down things that they are thankful for.

Thanksgiving Resources

Books

Recipes

Articles

Arts & Crafts

Lesson Plans

Columbus Day.

Columbus Day

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Christopher Columbus

HRISTOPHER COLUMBUS discovered America in 1492. At least that is what all elementary school children were always taught: “In 1492, Columbus sailed the ocean blue.” Of course, Columbus never did “discover” North America, and the regions he did explore were already inhabited. He only discovered them from the viewpoint of the Europeans. Yet his first voyage did prove one thing for sure, that the earth was not only round, but that it was bigger than he had thought, Eratosthenes notwithstanding.

One of the first known celebrations marking the discovery of the “New World” by Christopher Columbus was in 1792, when a ceremony organized by the Colombian Order was held in New York City honoring Christopher Columbus and the 300th anniversary of his landing in the Bahamas. Then, on October 12, 1866 the Italian population of New York organized the first celebration of the discovery of America. Three years later, in 1869 Italians in San Francisco celebrated October 12 calling it C-Day.

To mark the 400th anniversary of Columbus’ voyage, in 1892, President Benjamin Harrison made a commemorative proclamation. But it was Colorado, in 1905, that became the first state to observe a Columbus Day. Since 1920 the day has been celebrated annually, and in 1937 President Franklin Roosevelt proclaimed every October 12 as Columbus Day. That’s where it remained until 1971 when Congress declared it a federal public holiday on the second Monday in October.

Christopher Columbus (1451 – 1505)

Columbus, the son of a wool merchant and weaver, was born in Genoa, Italy and went to sea at the age of 14. Following a shipwreck off the coast of Portugal in 1470, he swam ashore and settled in that country.

Between 1477 and 1482 Columbus made merchant voyages as far away as Iceland and Guinea. But in 1484, his “Enterprise of the Indies” idea fell on deaf ears when he presented it to King John of Portugal. Shortly thereafter, he moved to Spain, where King Ferdinand and Queen Isabella became more interested in his adventuresome ideas.

To the New World

On August 2, 1492, Columbus set sail in search of the East Indies. The voyage was financed by Ferdinand and Isabella by making the city of Palos pay back a debt to the crown by providing two of the ships, and by getting Italian financial backing for part of the expenses. The crown had to put up very little money from the treasury. The Nina, Pinta, and Santa Maria

Columbus and 90 crewmen boarded the three ships that were to make the first voyage to the New World, the Niña, Pinta, and the flagship, Santa Maria. On October 12, 1492, Columbus first saw the islands of the new world, landing in the Bahamas. Later in the month, he would sail to Cuba, and to Hispaniola (now Haiti). He thought he had reached the East Indies, the islands off Southeast Asia.

Contrary to popular belief, most educated individuals in the 15th century, and especially sailors, already knew that the earth was round. What was not realized by Columbus, however, was just how big a globe it was. Columbus seriously underestimated the size of the planet.

Seaworthy Cuisine

The menu for Spanish seamen consisted of water, vinegar, wine, olive oil, molasses, cheese, honey, raisins, rice, garlic, almonds, sea biscuits, dry legumes such as chickpeas, lentils, beans, salted and barreled sardines, anchovies, dry salt cod and pickled or salted meats (beef and pork), salted flour.

Food, mostly boiled, was served in a large communal wooden bowl. It consisted of poorly cooked meat with bones in it, the sailors attacking it with fervor, picking it with their fingers as they had no forks or spoons. The larger pieces of meat were cut with the knife each sailor carried. Fish was eaten most often. On calm days, the crew would fish and then cook their catch.

Return to Spain and Additional Voyages

On Christmas Day, 1492, the Santa Maria sank off Hispaniola. Columbus departed for Spain on January 16, 1493 on the Niña, arriving there on March 4.

Columbus made three additional voyages to the New World. The second voyage set sail in September, 1493, with 17 ships. During his expeditions, he helped to colonize Hispaniola, and discovered the South American mainland. He did not, however, see mainland North America during any of his voyages.

He returned to Spain for the last time on November 7, 1504. He died at Valladolid, Spain on May 20, 1506, at the age of 55.

Controversy

Much controversy exists over Columbus’ expeditions and whether or not one can “discover” an already-inhabited land. The natives of the Bahamas and other islands on his journey were peaceful and friendly. Yet many of them were later enslaved by the Spanish. Also, it is known that the Vikings explored the North American coast 500 years before Columbus.

Nevertheless, Columbus’ expedition was unique and important in that it resulted in the first intertwining of Europe with the Americas, resulting in the first permanent European colonies in the New World