Tag Archives: activity

Fall Traditions: Decorating Pumpkins

A treasured fall/Halloween tradition in the United States is pumpkin carving or making “jack-o’-lanterns”. Whether this is your first time decorating a pumpkin or you are a seasoned pro, these videos have a few tips and ideas you may find helpful.

How do I make it safe for the children? If you are carving a pumpkin with your host child(ren), remember to be very careful with them around sharp tools. You can purchase kid-safe pumpkin carving tools that cut without a sharp blade. If you don’t have those, let kids help with all of the tasks that don’t involve a knife such as: picking the pumpkin, scooping out the insides, choosing the design and adding any other decorative touches. You can buy or print pumpkin templates online and school aged kids can use a thumbtack to mark the pattern on the pumpkin. Here you can find a free template and instructions on how to do this.

How long do they last? Carved jack-o-lanterns begin to deteriorate after just a few days outside (depending on the weather). Temperatures over 60˚F (15˚C), rain, and freezing then thawing all make them rot more quickly. So, if you want your pumpkin to be fresh on the big night, don’t carve it more than a few days before Halloween and/or keep it in a cool place.

Check out Au Pair in America’s Halloween Fun Pinterest board and our Fall Bucket List for more fall traditions and activities to try.

Here are video readings of two of my favorite pumpkin stories.

Image: Jeff Kramer

Make Your Own Play Dough

Play dough is the perfect modeling material for children. Their small hands can pat, poke, pinch, roll and knead it into many shapes. Keep it in an airtight container to use another day, or let it air dry into favorite shapes.

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Measure 2 cups of flour, one cup of salt and 4 teaspoons of cream of tartar into a bowl. Add 1/4 cup of oil to one cup of water in a separate bowl then add the mixture to the dry ingredients. For colored play dough, squeeze 10-20 drops of food coloring into the water before you add it to the mixture. Cook the dough at low heat in a wide pan, stirring constantly until it becomes rubbery. Remove the dough from the heat and knead it for a few minutes. When it cools the kids can play too!

Photo: Kevin Jarrett (Flickr)